Chinese Fried Rice
The earliest record of Chinese Fried Rice is found in the Sui dynasty (589–618 CE). Though the stir-frying technique used for Chinese Fried Rice was recorded in a much earlier period, it was only in…
The earliest record of Chinese Fried Rice is found in the Sui dynasty (589–618 CE). Though the stir-frying technique used for Chinese Fried Rice was recorded in a much earlier period, it was only in…
Pakistan is a major exporter and consumer of Rice. Pulao is the most popular type of rice consumed in Pakistan. Dishes made with Rice include many varieties of pulao: Maash pulao – A sweet…